Grade 11 Hospitality Studies (HS) March Test paper and Memo – 2025

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Resource Description

Grade 11 Hospitality Studies (HS) March Test paper and memo – 2025.
Topics covered in this paper:

  • Menu Planning
  • South Africa’s Cultural Uniqueness and Heritage
  • Preparation and Setup of the Serving Area
  • Serving Methods
  • Yeast Baking

This is a practice paper with memorandum meant to test the student’s knowledge, and will not be the same paper written for the exam.

DAN SMI

 

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